Kazu Kitchen Specialties.

• Grilled Chicken Teriyaki$18.00

  Grilled chicken with seasonal vegetables

• Grilled Salmon Teriyaki$25.00

  Grilled salmon with seasonal vegetables

• Seafood Teriyaki$29.00

  Grilled shrimp, salmon, scallop & squid served with seasonal vegetables

• Pork Katsu$18.00

  Panko encrusted pork served w/ fresh sliced cucumber & a side of tonkatsu sauce

• Chicken Katsu$18.00

  Panko encrusted chicken served w/ fresh sliced cucumber & a side of tonkatsu sauce

• Yaki Udon$18.00

  Sauteed udon with chicken, shrimp, and seasonal vegetables

• Grilled N.Y. Strip Steak$25.00

  Grilled New York strip steak w/ teriyaki sauce.

• Spicy Thai Basil Chicken$18.00

  Marinated chicken stir-fry with fresh basil, red pepper, onion, & hot chili pepper

• Nabeyaki Udon Soup$18.00

  Udon noodles, shrimp, crab, fishcake, poached egg, w/ side of tempura shrimp, chicken, vegetables

• Kazu Spicy Beef$22.00

  Sauteed sliced beef w/ seasonal vegetables in a spicy brown sauce

• Kazu Spicy Chicken$18.00

  Sauteed sliced chicken w/ seasonal vegetables in a spicy brown sauce

• Kazu Fried Rice$17.50

  Chicken, beef, shrimp, egg, fresh diced mixed vegetables

• Tuna Steak$29.00

• Sauteed Asian Shrimp$23.00

  Jumbo shrimp seasoned with sake garlic sauce w/ ginger scallions and seasonal vegetables

• Kazu Surf & Turf$29.00

  Grilled jumbo shrimp and New York strip steak served with seasonal vegetables and teriyaki sauce

• Negimaki Dinner$25.00

• Seared Tuna Steak$29.00

  Lightly seared tuna sliced, sauteed seasonal vegetables w/ ponzu sauce